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  • Rooibos (unblended)

    This is the stuff of South African memories–superior oxidized, unblended Rooibos. They drink it. daily, with no additions.  No caffeine, loaded with antioxidants. Rooibos has a rich, mellow, somewhat toasty flavor.

    Serving Suggestion: Brew in concentrated form for a rich Rooibos ‘shot’. Some add milk & sugar just as if it were a tea or use as the base for a healthy Rooibos latte.

    Brewing instructions:  Use 1 heaping tsp. to 1 tbs. per 8 oz. water, to taste.  Steep 5-7 minutes at 190-195F

    Ingredients:  Unblended oxidized Rooibos.

    Sourced from a certified organic supplier.

    $8.00/ 2oz bag

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