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Herbals are not ‘true teas’, which only come from the Camellia sinensis plant. Herbals (or tisanes) come from many plants. Some are good for relaxation while others have excellent stimulating properties. All herbals we have selected encompass our bold interpretation of what teas and herbals should offer: Delicious taste and beneficial health qualities.

Brewing: Brew herbals with a water temp of 190-195F for 3-5 minutes, depending on strength desired.

Chamomile Citrus

$8.00 $7.00/ 2oz bag
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Chamomile Peppermint

$10.00 $9.00/ 2oz bag
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Cinnamon Plum

$7.00/ 2oz bag
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Egyptian Chamomile

$8.00 $7.00/ 2oz bag
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FRUIT ‘N SPICES

$8.00/ 2oz bag
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Hip Hibiscus

$8.00 $7.50/ 2oz bag
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Yerba Mate

$7.00/ 2oz bag
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  • Chamomile Citrus

    Love chamomile but sometimes want a little more ‘kick’ to it?  This is a perfect choice, with the addition of green and oxidized Rooibos and orange peel blended in.

    Serving Suggestion:  Delicious hot or iced, and doesn’t need a bit of sweetener but agave is a great choice if you do.

    Brewing Instructions:  Use 1 heaping tsp. to 1 tbs. per 8 oz. water, to taste.  Steep 3-4 minutes at 190-195F

    Ingredients:  Rooibos, chamomile, green Rooibos, orange peel, natural flavor.

    Sourced from a certified organic, Fair Trade supplier.

    $8.00 $7.00/ 2oz bag

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  • Chamomile Peppermint

    The smooth, slight sweetness of chamomile is the perfect stage for the freshness of peppermint in this beautiful, relaxing, calming blend.

    Serving Suggestion:   Served hot with honey or iced with a sprig of fresh mint.

    Brewing Instructions:  Use 1 heaping tsp. to 1 tbs. per 8 oz. water, to taste.  Steep 3 minutes at 195F

    Ingredients:  Chamomile, peppermint, lemon balm, fennel, licorice root.   Sourced from a certified organic, Fair Trade supplier.

    $10.00 $9.00/ 2oz bag

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  • Cinnamon Plum

    A delicious and bold blend of organic and Fair Trade ingredients including cinnamon and natural plum flavor.  Fruity, spicy herbal with intense flavor.   Perfect at holiday-time or anytime!

    Serving Suggestion:  Serve hot in a big mug with a cinnamon stick.

    Brewing Instructions:   Use 1 heaping tsp. to 1 tbs. per 8 oz. water, to taste.  Steep at 190-195F for 3-4 minutes

    Ingredients:  Cinnamon, hibiscus, currants, licorice root, natural flavor.  Sourced from a certified organic, Fair Trade supplier.

    $7.00/ 2oz bag

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  • Egyptian Chamomile

    ‘Like drinking liquid sunshine’ a customer told us.  So relaxing, so soothing, so perfectly right for a before-bed hot beverage.  No caffeine, of course.  Beloved in the Middle East, it is a classic all over the world.

    Serving Suggestion:   Enjoy hot with a little honey for the perfect, non-caffeinated, relaxing cuppa.

    Brewing Instructions:  Use 1 heaping tsp. to 1 tbs. per 8 oz. water, to taste.  Don’t oversteep chamomile or it can go bitter.  We recommend 190F for 3-4 minutes.

    Ingredients:  Egyptian Chamomile.

    Sourced from a certified organic, Fair Trade supplier.

    $8.00 $7.00/ 2oz bag

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  • French Lemon Ginger

    All organic ingredients combine into a wonderful whole..lemon verbena and lemongrass, with ginger and Rooibos.  Yum.  It just tastes like it sounds.   No caffeine, of course.  Lots of antioxidants from the redbush (Rooibos).  Coffee lovers seem to really enjoy this blend!

    Serving Suggestion:  This herbal is best enjoyed hot only.  If sweetness is desired, honey or agave.

    Brewing Instructions:  Use 1 heaping tsp. to 1 tbs. per 8 oz. water, to taste.  Good, strong infusion at 4 –  5 minutes, 190-195F

    Ingredients:  Lemongrass, Rooibos, honeybush, lemon verbena, ginger.  Sourced from certified organic, Fair Trade

    $8.00/ 2oz bag

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  • FRUIT ‘N SPICES

    For Fall, for holidays, for anytime you want a fruity, spicy, cider-like infusion of flavor.  Caffeine-free, this herbal blend is perfect for curling up with your favorite read or along with a warm muffin and a Friday night movie.

    Serving Suggestion:  Serve hot with raw honey

    Brewing Instructions:   Use 1 heaping tsp. to 1 tbs. per 8 oz. water, to taste.  Steep at 195F for 4 minutes to bring out all the wonderful fruit and spices into the infusion

    Ingredients:  Apple, hibiscus, rosehips, mango, cinnamon, clove, ginger, and natural apple flavor.

    Sourced from a certified organic, Fair Trade supplier.

    $8.00/ 2oz bag

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  • Hip Hibiscus

    Hip HibiscusHip HibiscusHip HibiscusIntense fruity flavor with schizandra berries and hibiscus flowers, with other fruit & florals playing a quiet background note.  This is one of the most refreshing, cooling herbal blends you will find.

    Serving Suggestion:  This is found in Mexico served iced and highly sweetened.  Raw sugar would be our favorite sweetener, if desired sweetened.

    Brewing Instructions:  Use 1 heaping tsp. to 1 tbs. per 8 oz. water, to taste.  Steep 4-5 minutes 190-195F water.

    Ingredients:  Rosehips, hibiscus flowers, currants, apples, elderberries, natural blueberry & mango flavors, essential orange oil.

    Sourced from a certified organic, Fair Trade supplier

    $8.00 $7.50/ 2oz bag

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  • Yerba Mate

    Shade-grown yerba mate with all the qualities mate should provide; grassy and fresh-tasting, a natural energy booster that won’t jolt you down later, like coffee or espresso.  Yerba mate contains matteine, similar to caffeine, and this is the national beverage of Argentina, sipped continuously throughout the day from ‘portable bombilla-like kits’ in some countries.

    Serving Suggestion:  Serving the traditional way, in a gourd with a bombilla (straw) of simply brew like tea and enjoy in your favorite mug.

    Brewing Instructions:  Use 1 heaping tsp. to 1 tbs. per 8 oz. water, to taste.  Steep 3-4 minutes at 195F.  Let beverages cool to approximately 170F before consuming.

    Ingredients:  Yerba mate, sourced from a certified organic, Fair Trade supplier.

    $7.00/ 2oz bag

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