All organic ingredients combine into a wonderful whole..lemon verbena and lemongrass, with ginger and Rooibos.  Yum.  It just tastes like it sounds.   No caffeine, of course.  Lots of antioxidants from the redbush (Rooibos).  Coffee lovers seem to really enjoy this blend!

Serving Suggestion:  This herbal is best enjoyed hot only.  If sweetness is desired, honey or agave.

Brewing Instructions:  Use 1 heaping tsp. to 1 tbs. per 8 oz. water, to taste.  Good, strong infusion at 4 –  5 minutes, 190-195F

Ingredients:  Lemongrass, Rooibos, honeybush, lemon verbena, ginger.

Sourced from certified organic, Fair Trade supplier

$8.00/ 2oz bag

Serving Suggestion:  Hot or iced, with or without sweetener.

Brewing Instructions:  Use 1 heaping tsp. to 1 tbs. per 8 oz. water, to taste.  Steep at least 5 minutes at 195F.  No caffeine at all.  Ginger lovers…a rare find for you! The lime holds it’s own as well.

Ingredients:  Green Rooibos, ginger root, lemongrass, lemon myrtle, licorice root, essential oils of lime and tangerine.

$8.00/ 2oz bag

Loose pu-erh tea, generously blended with the bite of real ginger.  Pu-erh is a unique category of tea. It is sometimes called ‘doubly fermented’. The fermentation of leaves following oxidation gives this organic tea unique properties and a very unique taste. It is smooth, rich and often has the ‘fermentation’ aspect to the flavor. Pu-erh can be loose or pressed into cakes. Some very old pu-erh cakes are as valuable as old wine.

Serving Suggestion:  Serve hot and strong.

Brewing Instructions:  Steep 4 minutes at 190-195F

Ingredients:  Pu-erh tea, real ginger bits.

Sourced from a certified organic, Fair Trade supplier.

$12.00 $11.00/ 2oz bag