Lovely, sweet fragrance with hint of vanilla.  One of our line of Rooibos blends, this has a hint of sweetness because of the white chocolate curls.  Vanilla makes it rich & smooth.

Serving Suggestion:  Works equally well alone or with milk and a natural sweetener like honey.

Brewing Instructions:  Use 1 heaping tsp. to 1 tbs. per 8 oz. water, to taste.  Steep a full 5 minutes at 190-195F.  Note:  Infusion looks slightly cloudy as the white chocolate melts.

Ingredients:  Currants, rooibos, hibiscus, vanilla blossoms, white chocolate.

Sourced from a certified organic, Fair Trade supplier.

$8.00/ 2oz bag

Pu-erh is smooth, so very smooth, and so rich.  After it is oxidized, the leaves are fermented.  Some call it double oxidation or double fermentation.  It gives the tea special properties both in taste and benefits.  This amazing loose leaf pu-erh is mellowed with mint and vanilla,  A perfect tea for coffee drinkers, with a rich, dark infusion, strong, smooth and complex.

Serving Suggestion:  Serve hot and black

$12.00 $11.00/ 2oz bag

Serving suggestion:   Serve hot, with or without sweetener.

Brewing Instructions:  Use 1 heaping tsp. to 1 tbs. per 8 oz. water, to taste.  Steep 4-5 minutes at 190-195.  Two infusions suggested.

Ingredients:  Oolong tea, lemon myrtle, marigolds and natural flavors.

Sourced from a certified organic, Fair Trade supplier.

$15.00 $14.00/ 2oz bag

Seamless blend of gentle black tea from Vietnam, smoothed even further by rich French vanilla, its’ scent lovely but not overpowering.    It should be savored with absolutely nothing else involved..not milk, not sugar, not even honey…unless you really just have to have some sweetness. Vanilla lovers absolutely love this tea.  Enjoy!

Serving Suggestion:  Serve hot, black or with milk.  Needs no sweetener.

Brewing Instructions:  Use 1 heaping tsp. to 1 tbs. per 8 oz. water, to taste.  Steep 3 to 4 minutes at 190-195F

Ingredients:  Vietnamese black tea, French Vanilla flavor.

$8.00/ 2oz bag